The jewel in our crown has to be 'An Pota Stóir' Restaurant.

The atmosphere is at once both relaxed and informal while also being eminently suitable for a more formal gathering. The decorative detail in the Restaurant accurately reflects the speciality of the house-seafood.

Although mainly a seafood restaurant, the menu caters for all palates and preferences and uses all fresh local produce. The Restaurant is fast gaining a reputation for delightful and inventive menus among locals and tourists.

We are honourably mentioned in both the Georgina Campbell Jameson Guide, and the Bushmills Good Food Guide.